Discover the authentic culinary traditions of Veneto and Verona with this unforgettable hands-on cooking experience on the stunning shores of Lake Garda. Guided by Chef Sara in a warm and welcoming atmosphere, you’ll immerse yourself in the flavors, aromas, and timeless recipes of Northern Italian cuisine while enjoying the beauty and relaxed charm of one of Italy’s most enchanting destinations.

During the class, you’ll learn how to prepare some of the most iconic dishes of Italian home cooking entirely from scratch:
🥔 Handmade gnocchi — soft, delicate, and crafted using simple, genuine ingredients
🍅 Bruschetta topped with fresh seasonal pesto, creative and full of flavor
🍰 Classic Italian tiramisù — the beloved dessert prepared following authentic traditional techniques

Every recipe can also be prepared in a vegan version upon request, making the experience suitable for a wide variety of dietary preferences.

Throughout the class, Chef Sara will share traditional cooking techniques, local culinary stories, and the secrets behind authentic Italian flavors, creating a fun, relaxed, and interactive experience perfect for couples, families, friends, and food lovers of all levels.

Water and local wine are included during the experience, allowing guests to fully enjoy the convivial atmosphere of a true Italian meal. Once the cooking is complete, everyone will gather around the table to savor the dishes prepared together, celebrating the joy of food, connection, and Italian hospitality.

Any leftovers can also be arranged for takeaway so you can continue enjoying your creations even after the experience ends.

✨ Suitable for guests with dietary restrictions or intolerances upon prior request
📖 Full recipe booklet included at the end of the class
🍷 Local wine and beverages included
📍 Set in the magical atmosphere of Lake Garda

Join Chef Sara for a memorable culinary journey through handmade gnocchi, fresh seasonal flavors, and the warmth of authentic Italian tradition.