Discover Ischia through its flavors, aromas, and traditions with this truly authentic experience led by Chef Alessandra. More than just a cooking class, this is a journey into the daily life of the island and its people.

Your adventure begins at the lively local market, a feast for the senses where farmers, bakers, and artisans proudly display their fresh produce, cheeses, herbs, and other specialties. As you walk through the colorful stalls, you’ll interact directly with the local vendors, learn about their products, and even taste some ingredients before deciding what to buy together with the chef.

Unlike a fixed menu, here the dishes are chosen on the spot, depending on the season and what the market offers that day. This makes each experience completely unique—no two days are ever the same. Once the shopping is done, you’ll head to the kitchen with your basket full of fresh ingredients and, under Alessandra’s guidance, transform them into a traditional Italian meal inspired by the rich culinary heritage of Ischia.